Menu

Table side Preparations are a Specialty of the House. Caesar Salad, Chateaubriand, & Bananas Foster prepared table side for 2 makes a special dinner memorable.

Appetizers

• Duck and Fig Sausage

  $9

  Caramelized Onions, Bell Peppers & Mustard Sauce

• Maryland Blue Crab Cakes

  $8

  Lightly Spiced Remoulade & Calamari Seaweed Salad

• Barbecue Bacon Shrimp

  $9

  Shrimp wrapped with bacon stuffed with jalapeno and basted in pear barbcue sauce

• Kobe Beef 'Haut' dog

  $10

  on a Pretzel Bun with Texas Style Queso and Mustard sauce
  

• Calamari Ceviche

  $7

  Wild Mushrooms & Toasted Almonds

Soups & Salads

2 Soups and 2 Salads are always offered. They change quite often, but we always have
Tableside Prepared Caesar Salad for 2.

Entrees

please note: Fresh Fish Entrée & Preparation changes every 2 days.

• House Made Fried Chicken

  $23

  Stuffed with Green Chile, Bacon and Cheddar Cheese and served with Bacon Gravy and Biscuit

• Duck Two Ways

  $25

  Served with Cassis Demi Glace and Sweet Potato Gratin

• Fresh Fish

  $25

  Our Fresh Fish selection changes every 2 days

• Veal Marsala

  $24

  Served w/ Classic Marsala Sauce

• Veal Picatta

  $23

  Served w/ Capers and White Wine Lemon Cream Sauce

• Truffled Exotic Mushroom Ragout

  $24

  In Puff Pastry with rich Mushroom Glaze

• Grilled El-Rito New Mexico Lamb T-bones

  $28

  with Pomegranate Balsamic Reduction

• Grass Fed, Organic NM Filet Mignon

  7 oz. $31 12 oz. $51

  Cocoa, Coffee, & Garlic encrusted, Pomegranate Balsamic Reduction
  

• 16 Oz. Chateaubriand for 2 ‘Tableside’

  $66

  Served w/ Wild Mushroom Marsala & Brandy
  

• 'The Sampler'

  $21

  Hawaiian Mahi/Orange Sesame Shrimp/Crab Cake Goma Wakame & Calamari Ceviche
  

• ‘Frenched’ Crisped Chicken Breast

  $22

  Sun Dried Tomato & Gruyere Stuffed & Cabernet Glaze

• Crab Cake Caprese

  $22

  Heirloom Tomato, Mozzarella, Basil, Balsamic Reduction

• White Bean Potage

  $21

  Sautéed Garlic, Fresh Basil, Mozzarella, & Cannellini Beans

Desserts

• Key Lime Cheesecake

  $9

  With Key Lime Curd *Gluten Free*

• Dark Chocolate Cups

  $9

  w/Espresso , Black Raspberry , Belgian Chocolate Ice Creams

• Warmed Chocolate Fudge Cake

  $9

  Served w/ Black Raspberry Ice Cream
  

• Belgian Chocolate Ice Cream

  $9

  Served w/ Peanut Butter Chocolate Chip Cookie

• A Simple Treat

  $7

  Tahitian Vanilla Ice Cream & Ginger Snap
  
  

• House Made Hibicus Sorbet

  $7

  Served w/ Ginger Snap

Sunday Dinner Special

Served From 4-9 pm Every Sunday for 13 years.
House Made Bread,Choose from 8 Entrees,Several Dessert Choices, included with Dinner!